Raagi Batter

Ingredients:

Raagi flour - 1 cup
Onion - 1 - chopped
Spinach - chopped(optional)
Cumin powder - 1/2 tsp(optional)
Salt - 1/4 tsp or as per need
Water - 1/2 cup or little more.

Method:

1. Mix all ingredients together by adding water. Batter should be in semi-solid form(as in pic) and prepare adai(refer breakfast lable for raagi adai in my blog).

Batter Consitency....